How to use the Tojiro MV Yanagiba knife?

To use the Tojiro MV Yanagiba knife, hold it at a slight angle and use a smooth slicing motion to cut through fish or meats, ensuring you maintain even pressure for clean, precise slices.

What makes the Tojiro MV knife the best sushi knife for home chefs?

The Tojiro MV knife is highly regarded for its sharpness, quality stainless steel blade, and ergonomic design, making it an ideal choice for home chefs looking to master sushi preparation.

How to maintain a Yanagiba knife?

To maintain your Yanagiba knife, clean it with warm water and a soft cloth after each use. Avoid using a dishwasher, and store it in a protective sheath to keep the blade sharp.

best sushi knife for home chefs

Name: Tojiro MV Professional Yanagiba Knife – 10.6″ Single Bevel
Brand: Generic Brand
SKU: tojiro-mv-yanagiba-10-6-inch
Price: 65.97 USD
Availability: InStock
Rating: 4 (3 reviews)

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Slicing Knife

Tojiro MV Professional Yanagiba Knife – 10.6″ Single Bevel
Rated 4.00 out of 5
Original price was: $109.95.Current price is: $65.97.
Select options This product has multiple variants. The options may be chosen on the product page
-40%

Slicing Knife

Tojiro MV Stainless 9.4″ Yanagiba Sushi Knife – Precision Japanese Sashimi Blade
Rated 4.50 out of 5
Original price was: $89.95.Current price is: $53.97.
Select options This product has multiple variants. The options may be chosen on the product page

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