How to use the Hatsukokoro Kurokaze Aogami chef's knife for best results?

Use a gentle, controlled slicing motion to maximize the knife's sharpness. Regular honing and proper cleaning help maintain its edge and performance over time.

How to maintain and clean your Japanese knife?

Wash the knife by hand with mild soap and dry immediately. Avoid dishwasher use. Store it in a knife block or on a magnetic strip to prevent dulling.

What makes the Hatsukokoro Kurokaze Aogami knife a top-rated double bevel deba for chefs?

Its high-quality Aogami steel, excellent craftsmanship, and versatile design make it a favorite among professional chefs and culinary enthusiasts alike.

best Japanese chef's knife for professional chefs

Name: Hatsukokoro Kurokaze Aogami Deba Knife – Professional Double Bevel Japanese Kitchen Tool
Brand: Generic Brand
SKU: Hatsukokoro-Kurokaze-Aogami-Double-Bevel-Deba-6.5-inch
Price: 83.97 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Hatsukokoro Kurokaze Aogami Deba Knife – Professional Double Bevel Japanese Kitchen Tool
Rated 4.00 out of 5
Original price was: $139.95.Current price is: $83.97.
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