How to use a hollow edge knife?

To use a hollow edge knife like the Wusthof Classic White Santoku Knife, apply a rocking motion while chopping or slicing. The hollow edges help reduce friction, preventing food from sticking to the blade.

How to clean the Wusthof Classic White Santoku Knife Set?

To clean the Wusthof Classic White Santoku Knife Set, hand wash with mild detergent and warm water. Dry immediately to preserve the integrity of the high-carbon stainless steel blade.

What makes the Wusthof Santoku Knife the best for chefs?

The Wusthof Santoku Knife is designed with a hollow edge, precision PEtec technology, and high-carbon steel for excellent sharpness, edge retention, and durability, making it ideal for professional chefs.

best hollow edge santoku knife for chefs

Name: Wusthof Classic White German Forged Santoku Knife Set
Brand: Generic Brand
SKU: wusthof-classic-white-santoku-set-high-carbon-steel
Price: 144.0 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Santoku Knife

Wusthof Classic White German Forged Santoku Knife Set
Rated 4.50 out of 5
Original price was: $240.00.Current price is: $144.00.
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