How to use a heavyweight chef's knife for best results?

Hold the handle firmly, use a rocking motion, and let the sharp blade do the work. This ensures precise cuts and prolongs the knife's lifespan.

How to maintain your Japanese chef's knife?

Hand-wash with gentle dish soap, dry immediately, and store in a knife block or on a magnetic strip to keep the blade sharp and rust-free.

How to clean a professional chef's knife?

Always wash your knife by hand with mild soap and warm water. Avoid dishwasher cleaning to prevent damage and corrosion, and dry thoroughly after washing.

best heavyweight chef's knife for professional chefs

Name: Global Heavyweight Chef’s Knife 8.25″ – Durable Japanese Kitchen Knife with Lifetime Warranty
Brand: Generic Brand
SKU: GLOBAL-8.25in-HEAVYWEIGHT-COOKING-KNIFE
Price: 101.97 USD
Availability: InStock
Rating: 5 (3 reviews)

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Chef's Knife

Global Heavyweight Chef’s Knife 8.25″ – Durable Japanese Kitchen Knife with Lifetime Warranty
Rated 5.00 out of 5
Original price was: $169.95.Current price is: $101.97.
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