How to use a Staub enameled cast iron wok on induction?

Place the wok directly on your induction cooktop and heat gradually to avoid thermal shock. Use medium heat for best results, and always lift rather than slide the cookware to prevent scratching.

How to clean and maintain enameled cookware?

Let the wok cool before washing with warm, soapy water. Avoid abrasive cleaners and metal scrubbers to preserve the enamel finish. Occasional baking soda paste can help with stubborn stains.

What makes this the best cast iron wok for induction?

Its smooth enamel base is specially designed to work efficiently with induction stoves, providing even heat distribution and durability for everyday use.

best cast iron wok for induction

Name: Staub 14-Inch Matte Black Enameled Wok with Glass Lid – Premium Cast Iron for Induction Cooking
Brand: Generic Brand
SKU: STAUB-14IN-ENAMELED-WOK-GLASS-LID
Price: 221.97 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Wok

Staub 14-Inch Matte Black Enameled Wok with Glass Lid – Premium Cast Iron for Induction Cooking
Rated 4.00 out of 5
Original price was: $369.95.Current price is: $221.97.
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